Campbellscondensedhealthy requestcheddar cheese soup
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Risk Intelligence
VERIFIEDAbout
Water, modified food starch, <span class="allergen">wheat flour</span>, cheddar cheese (cheddar cheese [cultured milk, salt, enzymes], <span class="allergen">whey</span>, salt, sodium phosphate), contains less than 2% of: cheese blend (<span class="allergen">whey</span>, semisoft cheese [<span class="allergen">milk</span>, cultures, salt, enzymes], buttermilk solids, salt, <span class="allergen">butter</span>, calcium phosphate, sodium phosphate, lactic acid, enzyme modified butter oil), sugar, potassium chloride, salt, natural flavoring, beta carotene and annatto extract for color, skim milk, enzyme modified butter, yeast extract, disodium inosinate, disodium guanylate, lactic acid, spice, milkfat, mustard extract, onion oil, <span class="allergen">butter</span>, <span class="allergen">soy lecithin</span>, butter oil, <span class="allergen">cream</span>, <span class="allergen">buttermilk</span>, whey protein concentrate, <span class="allergen">whey</span>.contains<span class="allergen">: wheat</span>, <span class="allergen">milk</span>, <span class="allergen">soy</span>
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