Prego sauces bacon alfredo
Product Details
Risk Intelligence
VERIFIEDAbout
Water, vegetable oil (corn, canola, and/or soybean), modified food starch, <span class="allergen">wheat flour</span>, contains less than 2% of: bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), salt, parmesan cheese (part-skim milk, cultures, salt, enzymes), sugar, skim milk, soy protein concentrate, bacon (cured with water, salt, sodium phosphate, sugar, sodium erythorbate, sodium nitrite), granular cheese (<span class="allergen">milk</span>, cultures, salt, enzymes), cheddar cheese (<span class="allergen">milk</span>, cultures, salt, enzymes), parmesan cheese (<span class="allergen">milk</span>, cultures, salt, enzymes), dehydrated cream, dehydrated butter (<span class="allergen">cream</span>, salt), dehydrated buttermilk, dehydrated garlic, dehydrated onions, yeast extract, ham stock, lactic acid, <span class="allergen">whey</span>, spices, sodium phosphate, flavoring, cornstarch, romano cheese (cow's milk, cultures, salt, enzymes), smoke flavoring, sodium citrate, sunflower lecithin, caramel color.
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