Peanut Butter & Grape Jelly Sandwich on Wheat Bread
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Risk Intelligence
VERIFIEDAbout
peanut butter: peanuts, sugar, contains 2% or less of: molasses, fully hydrogenated vegetable oils (rapeseed and <span class="allergen">soybean</span>), mono and diglycerides, salt. bread: unbleached whole wheat flour, enriched unbleached flour (<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, yeast, sugar, soybean oil, contains 2% or less of: wheat gluten, salt, dough conditioners (distilled mono and diglycerides, sodium stearoyl lactylate, datem, enzymes [with wheat starch, ascorbic acid, calcium peroxide]). grape jelly: sugar, grape juice, contains 2% or less of: pectin, citric acid, potassium sorbate (preservative).
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