Mississippi mid cake

Sugar, bleached enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), <span class="allergen">whole eggs</span>, liquid soybean oil, water, cocoa (processed with alkali), <span class="allergen">butter</span>, <span class="allergen">pecans</span>, modified corn starch, corn syrup, maltodextrin, <span class="allergen">whey</span> (<span class="allergen">milk</span>), contains 2% or less of each: belgian chocolate liquor, salt, cinnamon, margarine (interesterified soybean oil, water, mono and diglycerides, <span class="allergen">soy lecithin</span>, sodium benzoate, artificial flavor, beta carotene, vitamin a palmitate added), baking soda, sodium aluminum phosphate, wheat gluten, mono and diglycerides, <span class="allergen">soy lecithin</span>, sorbitan monostearate, calcium acetate, sodium stearoyl lactylate, nonfat milk, xanthan gum, guar gum, polysorbate 60, natural and artificial flavor.