Ham and cheese sub

Sub roll (enriched wheat flour (<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, palm oil, yeast, salt, dough conditioner (water, monoglycerides, contains 2% or less of: preservatives (propionic acid, phosphoric acid)), dough conditioner (<span class="allergen">wheat flour</span>, wheat gluten, contains 2% or less of: hydrolyzed wheat gluten, enzymes (<span class="allergen">wheat</span>), ascorbic acid (vitamin c), organic wheat starch), dough conditioner (calcium sulfate, wheat starch, <span class="allergen">wheat flour</span>, contains 2% or less of: enzymes (<span class="allergen">wheat</span>), salt), dry malt, calcium propionate, cornmeal), cooked ham with natural juices (cured with water, salt, dextrose, sodium lactate, sodium phosphate, sodium diacetate, sodium ascorbate, sodium nitrite), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color).