Frosted yellow cake donuts with chocolate frosting

Sugar, enriched flour (<span class="allergen">wheat flour</span>, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, cottonseed, <span class="allergen">soybean</span>), water, hydrogenated palm kernel oil, contains 2% or less: cocoa processed with alkali, <span class="allergen">egg yolk</span>, <span class="allergen">soy flour</span>, sodium acid pyrophosphate, baking soda, sodium aluminum phosphate, glycerin, dextrose, mono and diglycerides, salt, wheat starch, corn syrup, <span class="allergen">lactose</span>, milk protein concentrate, nonfat dry milk, <span class="allergen">soy lecithin</span>, natural and artificial flavor, potassium sorbate and natamycin (to retain freshness), annatto and turmeric (color), carboxymethylcellulose, guar gum, xanthan gum, <span class="allergen">whey</span>, nutmeg oil, enzymes.