Bacon Maple Flavor Tempeh

<span class="allergen">soybeans</span>, water, sugars (blackstrap molasses, maple syrup, corn maltodextrin), natural flavour, yeast extract, smoke flavour, apple cider vinegar, potassium chloride, sea salt, starter culture (rice, water, rhizopus oligosporus). ingrédients : fèves de soya, eau, sucres (mélasse verte, sirop d'érable, maltodextrine de maïs), arôme naturel, extrait de levure, arôme de fumée, vinaigre de cidre de pommes, chlorure de potassium, sel de mer, culture de départ (riz, eau, rhizopus oligosporus). preparation instructions stovetop: 1. heat 1 tbsp (15 ml) oil in large non-stick skillet over medium-high heat. 2. cook 3-4 minutes, turning once, until golden brown. drain on paper towel-lined plate. 2 individual appliances vary