Chicken Arrabbiata Flatbread

Toppings: Sauce [tomato pulp, water, concentrated tomato paste, marinated grilled peppers (peppers, sunflower oil, sugar, salt, concentrated lemon juice, dried garlic, spices), canola oil, sugar, corn starch, salt, spices, marinated jalapeños (jalapeños, salt, water, white vinegar), dried garlic, onions, herbs, sunflower oil], Roasted chicken breast (chicken breast, salt, dextrose), Mozzarella cheese (<span class="allergen">milk</span>, salt, bacterial culture, microbial enzyme), Grilled red and yellow bell peppers, Marinated grilled onions (onions, sunflower oil, white vinegar, sugar, salt, spices, herbs), Grana Padano PDO cheese [unpasteurized milk, salt, bovine rennet, lysozyme (<span class="allergen">egg</span>)], Spices, Canola oil, Concentrated lemon juice, Salt, Herbs, Onions, Dried garlic, Sunflower oil. Crust: Enriched wheat flour, Water, Ground wheat germ, Yeast, Canola oil, Salt, Sugars (dextrose), Ascorbic acid, Bacterial culture, Amylase, Xylanase.