AnswerEAN-13 0060569007612 identifies Light Rye Bread by Dimpflmeier, a Breads product. Sourced across multiple authoritative sources; no open recalls on file at upc.dev.
VERIFIED
EAN-13
Updated Apr 16, 2026
1 Source
No Signals
Product Details
No product details on file
Risk Intelligence
VERIFIEDAll Clear
No recalls · No complaints on record
System monitoring active
No signals on record
About
UNBLEACHED WHEAT FLOUR, ARTESIAN SPRING WATER SOUR DOUGH (RYE FLOUR, ARTESIAN SPRING WATER), RYE FLOUR. SEA SALT, YEAST, CALCIUM PROPIONATE, SKIM MILK POWDER, BUTTERMILK POWDER, MOLD INHIBITOR (CULTURED WHEY FLOUR, ACETIC ACID, PROPIONIC ACID, LACTIC ACID, VINEGAR), SODIUM STEAROYL LACTYLATE, ASCORBIC ACID.
Where to Buy
For Developers
GET https://upc.dev/v1/product/0060569007612
Returns JSON: name, brand, category, image_url, nutrition, ingredients, weight, source_count, confidence_score, risk_level.
Authentication via
X-API-Key header. 100 free/day, no credit card.
Price Comparison
0 sourcesNo pricing data yet
Shop & Compare
Risk Score Breakdown
0/1000
/ 100
0Recalls
0Complaints
Risk Events
No risk events recorded
Data Source Categories
4 categoriesRegulatory
Open Data
Marketplace
First-Party✓
Contributing data
Not triggered
Specific source attribution available via authenticated API
Barcode MX Engine
Analyzing...
Running barcode intelligence analysis...