Glazed donuts

Enriched bleached wheat flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, palm oil, sugar, soybean oil, contains 2% or less of: cornstarch, dough conditioner (leavening [sodium bicarbonate, sodium acid pyrophosphate]), <span class="allergen">soy flour</span>, <span class="allergen">whey</span>, salt, soy protein concentrate, guar gum, sodium stearoyl lactylate, <span class="allergen">soy lecithin</span>, ascorbic acid, turmeric and annatto (color), unbleached enriched flour, enzymes, calcium propionate (preservative), yeast, calcium carbonate, calcium sulfate, vegetable gum (agar, locust bean gum), dextrose, sodium phosphate, mono-and diglycerides with antioxidants (tocopherols, citric acids), palm oil with lecithin, palm oil with citric acid added as preservative, maltodextrin, rice starch, natural flavor, cinnamon, <span class="allergen">egg</span>.