Beef soup base

oune ingredient(s): glucose solids, salt, ses de hydrolyzed corn and oy protein, onion powder, canola oil, sugar, monosodium glutamate, caramel p wder (<span class="allergen">sulphites</span>), torula yeast, yeast ex act, spice extractives, garlic powder, citric acid. doudre. maltodextrin, natural flavour, disodium inosinate, disodium guanylate. contains<span class="allergen">: soy</span>, <span class="allergen">sulphites</span>. directions: to 250 ml (1 cup) of hot water, add 32 g (1.1oz) (approx. 2 (1 tasse) tablespoon) of soup base, mix well. add mixture to 750 ml (3 cups) of boiling water. bring back to a boil while stirring constantly. simmer 3 minutes and de dre, te ire de aveur s. ,1 oz) i soupe, lange à illante. ssant utes et serve. base pour soupe boeuf beef soup base ego