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orition per serving calories % dv 14% sodium 260mg 196 saturated fat 1.5g tans fat og pojunsaturated fat 3.5g onounsaturated fat 5g cholesterol 10mg dietary fiber 3g total sugars 20g 3% protein 20g 8% toal carbohydrate 4 60% calcium 500mg 25% potassium 560mg amin d 12mog incl. 20g added sugars 40% riboflavin 40% niacin 50% vitamn& 40% vitamin b12 40% bioin foete (96mcg folic acid) pertohenic acid 40% phosphorus 30% lodine 25% magesium 2 termin a 25% vitamin c 70% vitamin e 100% vtamink 70% selenium 50% • copper cromium 25% molybdenum 25% chloride 25% mangarese 2% choline 2 ngredients: water, corn syrup, sugar, milk protein concentrate, sodmm casen canola onl, short-chain fructooligosaccharides, corn oil, soy protein isolate, cal eta-hydroxy-beta-methylbutyrate, potassium hydroxide, whey protein concenta less than 0.5% of: vitamins and minrals, natural and artificial flavor, cellu det. 2,000 calories a day is used for general nutrition advice. the % daily value (dv) tells you how much a nutrient in a serving of food contribules to a d el, soy lecithin, monoglycerides, cellose gum, l-carnitine, and carrageenan itamins and minerals: potassium citrate, potassium phosphate, ascorbca mesum hydroxide, choline chloride, calcium carbonate, calcium phospate sit sphate, dl-alpha-tocopheryl acetate, zinc sulfate, ferrous sulfate, nacnan n b. calcium pantothenate, manganese sulfate, thiamine hyorochlori prdone hydrochloride, riboflavin, vitamin a palmitate, copper sulfate rl sooium selenate, chromium chloride, potassium 10dide, sodium molio loquinone, biotin, and vitamin d3. contains milk and soy ingredients. bot nutrition, abbott laboratories, columbus, ohio 43219-3034 usa