Blueberry swirl creme cakes

Sugar, enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), <span class="allergen">eggs</span>, water, soybean oil, blueberries, modified food starch, dry whey, propylene glycol mono & diesters with bht & citric acid (preservatives), leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), vital wheat gluten, salt, contains 2% or less of: corn oil, calcium acetate, <span class="allergen">soy flour</span>, calcium silicate, mono & diglycerides, corn starch, sorbitan monostearate, sodium stearyl lactylate, nonfat milk solids, dextrose, calcium propionate & sodium propionate (preservative), guar gum, xanthan gum, polysorbate 60, <span class="allergen">soy lecithin</span>, natural & artificial flavor, wheat starch, calcium carbonate, agar, beta carotene (color), artificial color (red 40).