Salad accents

Sesame sticks (<span class="allergen">wheat flour</span> [<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>], partially hydrogenated soybean and/or cottonseed oil, <span class="allergen">sesame seeds</span>, bulgur wheat, sea salt, contains less than 1% of: soy flour, soy protein concentrate, turmeric and beet powder (color)), <span class="allergen">almonds</span>, wonton strip (<span class="allergen">wheat flour</span>, vegetable oil [contains one or more of the following: soybean oil, palm oil, hydrogenated soybean oil, corn oil, rice oil, canola oil, cottonseed oil, sunflower oil], water, sea salt, corn starch), seasoning (sugar, maltodextrin, brown sugar, salt, orange juice powder [corn syrup solids, orange juice solids, orange oil], soy sauce powder [soy sauce (<span class="allergen">wheat</span>, <span class="allergen">soybeans</span>, salt), maltodextrin], yeast extract, vinegar powder [maltodextrin, white distilled vinegar, modified corn starch], tomato powder, onion powder, spices (including ginger), natural flavors, citric acid, garlic powder cottonseed oil.