Our family, twisted garlic breadsticks

Dough: enriched flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), water, dextrose, contains less than 2% of wheat gluten, interesterified soybean oil, dried yeast, salt, <span class="allergen">wheat flour</span>, <span class="allergen">malted barley</span>, ascorbic acid added as a dough conditioner, enzymes, sorbitan monostearate, soybean oil., topping: interesterified soybean oil, contains less than 2% of water, dried parmesan cheese (pasteurized milk, salt, cheese cultures, enzymes, powdered cellulose, sorbic acid preservative), dehydrated garlic, seasoning (dehydrated garlic, black pepper, salt, brown sugar, dehydrated onion, natural flavor, parsley, silicon dioxide), salt, <span class="allergen">butter</span> (<span class="allergen">cream</span>, salt), dehydrated onion, natural flavor, soybean oil, annatto extract color.