Creamy four cheese mashed potatoes

Potato flakes (dehydrated potato, mono - and diglycerides, preservatives [sodium acid pyrophosphate, sodium bisulfite, citric acid]), salt, maltodextrin, palm oil, cheddar cheese (<span class="allergen">milk</span>, cheese culture, salt, enzymes), natural flavor, contains 2% or less of each of the following: whey, corn syrup solids, monterey jack cheese (<span class="allergen">milk</span>, cheese culture, salt, enzymes), enzyme modified cheddar cheese and <span class="allergen">butter</span> (cheddar cheese [<span class="allergen">milk</span>, cheese culture, salt, enzymes], <span class="allergen">butter</span> [<span class="allergen">cream</span>, salt, color (annatto extract)], cheese culture, enzymes), <span class="allergen">buttermilk</span>, modified corn starch, parmesan cheese (<span class="allergen">milk</span>, cheese culture, salt, enzymes), sodium caseinate, disodium phosphate, lactic acid, nonfat milk, blue cheese (cultured milk, salt, enzymes), dipotassium phosphate, monoglycerides, sodium phosphate, reduced-lactose whey, disodium guanylate, disodium inosinate, mixed tocopherols (preservative), color (annatto extract, turmeric oleoresin), citric acid.