Our family, raspberry danish coffee cake
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Enriched wheat flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), raspberry filling (water, high fructose corn syrup, sugar, raspberries, corn syrup, modified food starch, natural flavors, cellulose gum, citric acid, potassium sorbate [preservative], salt, sodium citrate), margarine (palm oil, soybean oil, water, salt, contains less than 2% of each of vegetable mono & diglycerides, <span class="allergen">soy lecithin</span>, sodium benzoate [a preservative], citric acid, natural & artificial flavor, vitamin a palmitate added, beta carotene [color], <span class="allergen">whey</span>, vitamin d), water, sugar, high fructose corn syrup, <span class="allergen">whole eggs</span>, hydrated monoglyceride (water, mono - glycerides), corn syrup. contains 2% or less of: yeast, salt, palm oil, microcrystalline cellulose, tapioca dextrin, soybean oil, sodium stearoyl lactylate, artificial flavor, casein, cinnamon, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), agar, <span class="allergen">whey</span>, food starch-modified, dextrose, <span class="allergen">soy lecithin</span>, cellulose gum, <span class="allergen">egg whites</span>, artificial color, nonfat milk, enzymes, ascorbic acid, preservatives (potassium sorbate, calcium propionate).
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