El monterey beef

Water, <span class="allergen">wheat flour</span>, enriched wheat flour (enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), <span class="allergen">beef</span>, beans, vegetable oil (<span class="allergen">soybean</span>, canola and/or corn oil), pasteurized process cheddar cheese pasteurized process cheddar cheese (cheddar cheese (<span class="allergen">milk</span>, cheese culture, salt, enzymes), water, sodium phosphate, milkfat, sodium hexametaphosphate, salt, vegetable color [annatto and paprika oleoresin]), contains 2% or less textured vegetable protein (<span class="allergen">soy flour</span>, caramel color), isolated pea product, spices (with paprika), salt, dough conditioners (yeast, wheat gluten, sugar, guar gum, modified food starch, sodium metabisulfite), cheese flavor (with safflower oil), flavor, savory flavor (yeast extract, water, lactic acid, soy sauce (<span class="allergen">wheat</span>, <span class="allergen">soybeans</span>, salt), maltodextrin, salt, natural flavors).