Breaded chicken club sandwich

Breaded chicken breast patty with rib meat, chicken breast with rib meat, water, contains 2% or less of: sodium phosphate, salt. battered and breaded with: wheat flour, water, modified cornstarch, yellow corn flour, salt, sugar, dextrose, contains 2% or less of: wheat gluten, spices, <span class="allergen">soy flour</span>, natural flavors, extractives of paprika (color), sodium acid pyrophosphate, sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate, gum arabic. sesame seed bun: enriched bleached wheat flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, enzyme), water, sugar, soybean oil, <span class="allergen">sesame seeds</span>, contains 2% or less of: yeast, sorbitan monostearate, ascorbic acid), salt, monoglycerides with ascorbic acid and citric acid (antioxidants), calcium propionate (preservative), calcium sulfate, enzymes, wheat starch, ascorbic acid. pasteurized process american cheese: cultured milk, water, <span class="allergen">cream</span>, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), lactic acid, artificial color, enzymes, <span class="allergen">soy lecithin</span>. fully cooked bacon (smoke flavor added): bacon cured with: sugar, salt, smoke, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite.