Egg rolls

Filling: cabbage, <span class="allergen">pork</span>, carrots, <span class="allergen">celery</span>, onion, textured soy flour, contains 2% or less of: brown rice, modified food starch, salt, sugar, soy sauce powder (soy sauce [<span class="allergen">wheat</span>, <span class="allergen">soybeans</span>, salt], maltodextrin, salt), spice, autolyzed yeast extract, dried garlic, dried onion, dextrose, natural flavor; wrapper: enriched flour ([bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], calcium propionate, <span class="allergen">malted barley flour</span>), water, enriched durum flour (<span class="allergen">wheat flour</span>, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), contains 2% or less of: salt, <span class="allergen">eggs</span>, vegetable oil (<span class="allergen">soybean</span>, cottonseed, corn, and/or canola oil), wheat gluten, cornstarch. fried in vegetable oil (<span class="allergen">soybean</span>, cottonseed, corn, and/or canola oil). sweet chili sauce (sugar, water, chili peppers, vinegar, salt, contains 2% or less of: modified food starch, roasted garlic, dried garlic, xanthan gum, guar gum, oleoresin paprika, canola oil, natural flavor, citric acid).