Taste Of Tony's, Pizza, Pepperoni
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Tomatoes (water, tomato paste), enriched flour (<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), imitation mozzarella (water, palm oil, modified corn starch, modified potato starch, rennet casein, salt, sodium citrate, lactic acid, natural flavor, sodium phosphate, beta carotene [color], sorbic acid [as a preservative]), fat reduced pepperoni (<span class="allergen">pork</span>, <span class="allergen">beef</span>, water, textured vegetable protein product* [soy protein concentrate, zinc oxide, niacinamide, ferrous silfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate (b1), pyridoxine hydrochloride (b6), riboflavin (b2), and cyanocobalamin (b12)], salt, less than 2% of spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid. *ingredient not in regular pepperoni), water, contains 2% or less of: yeast, palm oil, vegetable oil (soybean and/or canola oil), sugar, modified food starch, salt, spice, maltodextrin, hydrolyzed soy and corn protein, dried garlic, paprika, wheat starch, l-cysteine hydrochloride, ammonium sulfate, <span class="allergen">soy lecithin</span>, natural flavor, enzymes (contains <span class="allergen">wheat</span>), ascorbic acid.
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