Wheat Enriched Bread

Unbleached enriched flour (<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, whole wheat flour, <span class="allergen">rye flour</span>, wheat bran, wheat gluten, molasses, contains 2% or less of each of the following: salt, <span class="allergen">butter*</span> (made from milk), soybean oil, cultured wheat flour, vinegar, honey, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes, ascorbic acid), monocalcium phosphate, wheat starch, <span class="allergen">soy lecithin</span>, <span class="allergen">soy flour</span>, calcium carbonate, ammonium sulfate, calcium sulfate.