Whole Wheat Jumbo Bagels

INGREDIENTES: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (<span class="allergen">WHEAT FLOUR</span>, <span class="allergen">MALTED BARLEY FLOUR</span>, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BROWN SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, SALT CALCIUM PROPIONATE (PRESERVATIVE), <span class="allergen">MALTED BARLEY FLOUR</span>, <span class="allergen">WHEAT FLOUR</span>, DEXTROSE, MONO-AND DIGLYCERIDES, CALCIUM SULFATE, DIACETYL TARTARIC ACID ESTERS OF MONOGLYCERIDES (DATEM), MOLASSES POWDER (MOLASSES, WHEAT STARCH), ASCORBIC ACID (VITAMIN C), POTASSIUM IODATE, L-CYSTEINE HYDROCHLORIDE, ENZYMES, CONTAINS<span class="allergen">: WHEAT</span>. MALTED WHEAT FLOUR. INGREDIENTES: HARINA DE TRIGO INTEGRAL, HARINA DE TRIGO ENRIQUECIDA (HARINA DE TRIGO, HARINA DE CEBADA MALTEADA, NIACINA, HIERRO REDUCIDO, MONONITRATO DE TIAMÍNA, RIBOFLAVINA, ACIDO FOLICO), AGUA, AZUCAR MORENA, CONTIENE MENOS DE UN 2% DE CADA UNO DE LO SIGUIENTE: LEVADURA, SAL, PROPIONATO DE CALCIO, (PRESERVATIVOS), HARINA DE CEBADA MALTEADA, HARINA DE TRIGO, DEXTROSA, MONO Y DIGLICERIDOS, SULFATO DE CALCIO, ESTERES DE ACIDO DIACETIL TARTARICO DE MONOGLICERIDOS (DATEM), MIEL DE CANA EN POLVO (MIEL DE CANA, ALMIDON DE TRIGO), ACIDO ASCORBICO (VITAMINA C), YODURO DE POTASIO, HYDROCLORURO DE L-CISTEINA, ENZIMAS, HARINA DE TRIGO MALTEADA. CONTIENE: TRIG0.