Black Forest Ham And Swiss Croissant

Black Forest Ham (Caramel Color Added Cured With Water, Salt, Dextrose, Modified Potato Starch, Vinegar Powder (Dried Vinegar, Cultured Dextrose, Maltodextrin). Sugar, Vinegar, Corn Syrup, Sodium Phosphates, Applewood Smoked Sugar, Sodium Erythorbate, Sodium Nitrite), Croissant (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Butter [Pasteurized Cream], Whole Milk, Sugar, Salt Yeast, Dough Conditioner [Enriched Wheat Flour, Diacetyl Tartaric Acid Esters Of Mono-Diglycerides, Soybean Oil, Ascorbic Acid {Vitamin C}, Enzymes, L-Cysteine Hydrochloride), Calcium Propionate, Corn Starch), Swiss Cheese {Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes).