Whole Grain Fusilli With Vegetable Marinara Sauce

Cooked whole grain fusilli pasta (water, whole grain fusilli pasta [whole grain durum wheat flour, semolina (<span class="allergen">wheat</span>), durum wheat flour, <span class="allergen">oat fiber</span>], olive oil, sunflower oil, salt, natural flavor), vegetable marinara sauce (tomato puree [water, tomato paste], diced tomatoes [tomatoes, citric acid], zucchini, carrots, red and yellow bell peppers, eggplant, onions, onion puree, olive oil, sunflower oil, sugar, natural flavors, tapioca starch, salt, garlic, garlic puree, thyme, marjoram, ground black pepper).