Asian Salad Kit

Vegetable mix (iceberg lettuce, napa cabbage, carrots, <span class="allergen">celery</span>, red cabbage), sesame ginger dressing (sugar, vegetable oil [soybean and/or canola oil], water, soy sauce {water, <span class="allergen">wheat</span>, <span class="allergen">soybeans</span>, salt, alcohol (to retain freshness)}, sesame oil, carrot puree, rice vinegar, distilled vinegar, peach puree, natural flavors, white miso paste [water, rice, organic soybeans, salt, koji starter {aspergillus oryzae]}, shallot, ginger, cornstarch, salt, <span class="allergen">sesame seeds</span>, dehydrated red bell pepper, garlic, xanthan gum, onion powder, lemon juice concentrate, spice, citric acid), garlic ginger wonton strips (wonton strips [<span class="allergen">wheat flour</span>, vegetable oil {contains one or more of the following: soybean oil, palm oil, hydrogenated soybean oil, corn oil, rice bran oil, canola oil, cottonseed oil, sunflower oil}, water, corn starch, and salt], garlic ginger seasoning [sugar, garlic powder, salt, maltodextrin, wheat gluten, spices, onion powder, corn syrup solids, soy sauce powder {soy sauce (<span class="allergen">soybeans</span>, salt, <span class="allergen">wheat</span>)}, maltodextrin], natural pineapple flavor, toasted sesame oil, disodium inosinate & disodium guanylate, natural tamarind flavor).