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Maple pancakes: water, enriched flour (<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, ferrous sulfate, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, maple flavored bits (sugar, corn cereal, modified corn starch, corn flour, artificial flavor, caramel color), soybean and/or canola oil, <span class="allergen">eggs</span>, buttermilk solids, cultured wheat flour, salt, sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, mono and diglycerides, potassium sorbate, calcium propionate, natural and artificial flavors. fully cooked maple pork sausage patty, caramel added, natural and artificial maple flavor added: pork, sugar, water, contains 2% or less of: potassium lactate, salt, spices, natural and artificial maple flavor (maltodextrin, modified food starch, caramel color, dextrose, maple syrup), sodium phosphates, dextrose, monosodium glutamate, sodium diacetate, caramel color.
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