Bundt cake

Sugar, <span class="allergen">eggs</span>, bleached enriched flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, water, enriched flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), strawberry puree, whole milk (<span class="allergen">milk</span>, vitamin d), enriched flour (<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), strawberry flavored nuggets (dextrose, partially hydrogenated palm oil, corn flour, artificial flavor, citric acid, malic acid, red 40 lake, blue 1 lake). contains 2% or less of the following: brown sugar, modified food starch, <span class="allergen">butter</span> (pasteurized cream, salt), <span class="allergen">whey</span>, natural and artificial flavors, vital wheat gluten, emulsifier (mono - and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), wheat starch, high fructose corn syrup, salt, sodium aluminium phosphate, aluminum sulfate, sodium bicarbonate, preservatives (potassium sorbate, calcium propionate, sorbic acid), <span class="allergen">soy lecithin</span>, propylene glycol, agar, cellulose gum, mono - and diglycerides, <span class="allergen">soy flour</span>, <span class="allergen">egg whites</span>.