Hot Cross Buns
Product Details
Risk Intelligence
VERIFIEDAbout
Enriched flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), milk with vitamin d, raisins, sugar, orange peel, <span class="allergen">eggs</span>, butter with natural flavor (<span class="allergen">cream</span>, natural flavor), high fructose corn syrup, contains less than 2% of each of the following: corn syrup, yeast, water, lemon peel, cherries, invert sugar, pineapple, partially hydrogenated soybean oil, salt, cinnamon, potato starch, natural and artificial flavors, allspice, propylene glycol, sorbitan monostearate, citric acid preservative, potassium sorbate preservative, sodium benzoate preservative, titanium dioxide color, mono - and diglycerides, yellow 5 turmeric oleoresin color, sulfur dioxide preservative, red 40, blue 1, corn starch, agar-agar, propylene glycol alginate, xanthan gum, guar gum, locust bean gum, cellulose gum, propyl gallate preservative.
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