Cheesecake

Cream cheese (<span class="allergen">milk</span>, <span class="allergen">cream</span>, bacterial culture, salt, carob bean gum), sugar, skim milk, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), <span class="allergen">whey</span>, <span class="allergen">milk</span>, palm oil, water, <span class="allergen">eggs</span>, margarine (soybean oil, palm oil, water, salt, mono - and diglycerides, nonfat dry milk, <span class="allergen">soy lecithin</span>, preservative [sodium benzoate], artificial flavor, vitamin a palmitate, beta-carotene color), graham flour, contains less than 2% of the following: hydrogenated coconut oil, rice flour, brown sugar, honey, soybean oil, cornstarch, <span class="allergen">gelatin</span>, modified cornstarch, bacterial culture, mono - and diglycerides, salt, natural and artificial flavor, carob bean gum, datem, <span class="allergen">soy lecithin</span>, preservative (potassium sorbate), baking soda, disodium phosphate, sodium citrate, <span class="allergen">soy protein isolate</span>, xanthan gum, modified tapioca starch, sodium caseinate, cinnamon, beta-apo-8'-carotenal color.