Sam's choice, personal double pepperoni pizza

Crust (bleached flour [<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>], water, shortening flakes [palm oil, <span class="allergen">soy lecithin</span>, natural butter flavor], sugar, yeast, sweet dairy whey, salt, soybean oil, distilled monoglycerides [monoglycerides, ascorbic acid and citric acid [preservatives], dough conditioner [<span class="allergen">soy flour</span>, dextrose, calcium sulfate, sodium stearoyl lactylate, <span class="allergen">wheat flour</span>, tricalcium phosphate, fungal enzymes, ascorbic acid), dough conditioner [<span class="allergen">whey</span>, ammonium sulfate, l-crysteine], enrichment [wheat starch, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, silicon dioxide {flow aid}]), sauce (diced tomatoes [tomatoes, tomato juice, citric acid, calcium chloride], water, tomato paste, high fructose corn syrup, modified cornstarch, blend of romano and parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], salt, citric acid, spices, sodium benzoate and potassium sorbate [preservatives],garlic powder, onion powder), pepperoni (<span class="allergen">pork</span> and <span class="allergen">beef</span>, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrate, bha, bht, citric acid), whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), contains 2% or less of: garlic, parmesan cheese ([pasteurized part-skim milk, cheese culture, salt, enzymes], powdered cellulose [anti-caking agent]), romano cheese ([pasteurized part-skim cow's milk, cheese culture, salt, enzymes], powdered cellulose [anti-caking agent]), dehydrated garlic, dried parsley, dried oregano, dried basil.