Cheese sticks

Three cheese blend of grated mozzarella, asiago, and parmesan (pasteurized milk, salt, enzymes, cheese cultures, powdered cellulose added to prevent caking, natamycin added to protect color), bleached wheat flour, vegetable oil (soybean and/or canola oil), water, yellow corn flour, shredded parmesan cheese (parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking]), <span class="allergen">wheat flour</span>, salt, food starch-modified, dextrose, cornstarch, sugar, black pepper, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), <span class="allergen">whey</span>, yeast, modified cellulose, sea salt, soybean oil, cellulose gum, parsley, nonfat milk.