Pumpkin Cake

Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Pumpkin, Skim Milk, Soybean Oil, Vegetable Shortening (Palm And Soybean Oils, Mono - And Diglycerides, Polysorbate 60, Preservative [Tbhq]), <span class="allergen">Egg Whites</span>, <span class="allergen">Eggs</span>, Brown Sugar, Contains Less Than 2% Of The Following: Invert Sugar, Modified Tapioca And Corn Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Water, Mono - And Diglycerides, Salt, Cinnamon, Wheat Starch, Modified Whey, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Spices, Sodium Stearoyl Lactylate, <span class="allergen">Whey</span>, Dextrose, Sorbitan Monostearate, Calcium Acetate, Xanthan Gum, Guar Gum, <span class="allergen">Soy Lecithin</span>, Natural And Artificial Flavor, Sodium Caseinate, Polysorbate 60, Enzymes, Wheat Gluten, Yellow 6 Lake, <span class="allergen">Soy Flour</span>, Disodium Phosphate, Ascorbic Acid, Citric Acid.