Potato Skins Stuffed With Bacon & Cheddar Cheese

Potato shell (potato, canola oil), cheese sauce (water, cultured milk, canola oil, <span class="allergen">cream</span>, <span class="allergen">whey</span>, modified food starch (tapioca and corn), sodium phosphates, (cheddar cheese (pasteurized milk, culture, salt, enzymes), water, disodium phosphate, natural flavors, anhydrous butter oil and zanthan gum), salt, lactic acid, sorbic acid (preservative), apo-carotenal color, enzymes), bacon (bacon cured with water, salt, sodium erythorbate, sodium nitrite. may contain: sugar, smoke flavoring, sodium phosphate), cheddar cheese (pasteurized cultured milk, salt, enzymes, annatto), water, cheddar cheese blend (<span class="allergen">whey</span>, cheddar cheese (cultured milk, salt, enzymes), maltodextrin, <span class="allergen">buttermilk</span>, salt, canola oil, disodium phosphate, lactic acid, color (yellow 5 and 6, annatto extract)), maltodextrin, modified food starch, whey protein concentrate, salt, flavor, yeast extract, xanthan gum sodium alginate, disodium inosinate, buttermilk powder, nonfat dry milk, <span class="allergen">whey</span>, dextrin, sugar, calcium lactate, onion powder.