European cookies

Sugar, <span class="allergen">wheat flour</span>, vegetable shortening (palm fat, coconut fat (<span class="allergen">tree nut</span>), palm kernel fat, sunflower fat), chocolate liquor, cocoa butter, skim milk, wheat starch, vegetable oil (sunflower oil, palm oil), <span class="allergen">egg whites</span>, contains 2 percent or less of butterfat, wheat syrup, desiccated coconut (<span class="allergen">tree nut</span>), cocoa, <span class="allergen">almonds</span> (<span class="allergen">tree nut</span>), <span class="allergen">butter</span>, <span class="allergen">whey</span> (from milk), <span class="allergen">soy lecithin</span>, mono - and diglycerides of fatty acids, caramelized sugar syrup, <span class="allergen">hazelnuts</span> (<span class="allergen">tree nut</span>), salt, leavening (ammonium bicarbonate, sodium bicarbonate, sodium acid pyrophosphate), cocoa processed with alkali, <span class="allergen">egg yolk</span>, <span class="allergen">lactose</span>, <span class="allergen">milk</span>, natural flavors (vanilla, caramel, coffee, <span class="allergen">orange</span>, <span class="allergen">hazelnut</span> (<span class="allergen">tree nut</span>)), hazelnut paste (<span class="allergen">tree nut</span>), coffee, spices, lemon peel, citric acid.