Tuscan house italian

Water, non-hydrogenated soybean oil, vinegar (balsamic, red wine, distilled white), high fructose corn syrup, salt, contains less than 2% of the following: dried red bell pepper, spices, natural flavors, dried garlic, romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), parmesan cheese (parmesan [pasteurized cow's milk, cheese culture, salt, enzymes], water, <span class="allergen">milk protein</span>, modified food starch, partially hydrogenated soybean oil, salt, disodium phosphate, citric acid, guar gum, and calcium propionate [preservative]), dried egg yolk, xanthan gum (a natural food fiber), sodium benzoate and potassium sorbate as preservatives, calcium disodium edta (to protect flavor).