Golden Happy Hoagie

BUN (ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, OLIVE OIL BLEND (75% CANOLA OIL, 25% OLIVE OIL), CULTURED WHEAT STARCH, SALT, BAKER'S YEAST, DRY MALT, SUNFLOWER SEEDS, POPPY SEEDS, CRUMB SOFTENER (WHEAT FLOUR, DEXTROSE, ENZYMES), SESAME SEEDS, FLAX SEEDS), BAKED TOFU (NON-GMO SOYBEANS, WATER, MAGNESIUM CHLORIDE), NUTRITIONAL YEAST (DRIED YEAST, NIACIN, PYRIDOXINE, THIAMIN, RIBOFLAVIN, FOLIC ACID, CYANOCOBALAMIN, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), EXPELLER-PRESSED SAFFLOWER OIL CABBAGE, CARROTS, VEGENAISE (EXPELLER-PRESSED CANOLA OIL, FILTERED WATER, BROWN RICE SYRUP APPLE CIDER VINEGAR, SOY PROTEIN, SEA SALT MUSTARD FLOUR & LEMON JUICE CONCENTRATE) SPICES.