Greek Salad

Romaine lettuce, balsamic vinaigrette dressing (water, balsamic vinegar, soybean oil, sugar, distilled vinegar, salt, contains less than 2% of extra virgin olive oil, spices, dehydrated garlic, mustard seed, sun-dried tomatoes, xanthan gum, white wine, citric acid, tartaric acid, turmeric, calcium disodium edta added to protect flavor), grape tomatoes, cucumber, red bell pepper, kalamata olives (kalamata pitted olives, brine [filtered water, salt], extra virgin olive oil), feta cheese (pasteurized milk, salt, cheese culture, enzymes, potato starch [added to prevent caking]), pepperoncini (pepperoncini, water, salt, vinegar, sodium benzoate and sodium bisulfite, fd & c color no. 5), red onion, cooked garbanzo beans, green cabbage, carrot, <span class="allergen">celery</span>, red cabbage, green onion.