Udon Noodle Bowls

Udon noodles: wheat flour, water, tapioca starch, salt, lactic acid, sodium lactate. Teriyaki sauce: water, sugar, soy sauce (water, soybeans, wheat, salt, vinegar, modified corn starch, tomato paste, garlic, soybean oil, dehydrated garlic, spices, dehydrated onion, xanthan gum). Mixed vegetable topping: dehydrated carrots, dehydrated cabbage, dehydrated green bell pepper, dehydrated spinach, dehydrated onion.