Spanakopita a delicious blend of spinach, premium cheeses and onions seasoned with lemon juice, garlic, dill, parsley and black pepper, wrapped with fillo dough

Fillo dough (enriched unbleached unbromated wheat flour [wheat flour enriched (niacin, iron, thiamine mononitrate, riboflavin, folic acid), <span class="allergen">malted barley flour</span>], filtered water, wheat starch, tapioca starch, <span class="allergen">malted barley flour</span>, natural flavor, expeller pressed canola oil, salt, non-gmo soy lecithin, tricalcium phosphate), spinach, feta cheese (cultured pasteurized part skim milk, salt, cultures and enzymes), ricotta cheese (<span class="allergen">whey</span>, salt, vinegar), cream cheese (pasteurized cultured cream and <span class="allergen">milk</span>, lactic acid, salt, xanthan, carob bean and guar gums), onions, clarified sweet butter (<span class="allergen">cream</span>, natural flavoring), expeller pressed canola oil, <span class="allergen">wheat flour</span>, rice flour, whey protein concentrate, garlic, dill weed, parsley, <span class="allergen">oat fiber</span>, lemon juice, sea salt, black pepper.