Cajun crab dip

imitation crab pollock, water, potato starch, wheat starch, sugar, sorbitol egg whites, contains 2% or less of: mirin wine (sake, sugar, salt, water, yeast extract), soybean oil, tapioca starch, salt, calcium carbonate, natural and artificial crab flavors, modified food starch, carrageenan, sodium tripolyphosphate tetrasodium pyrophosphate, citric acid, color added, carmine, paprika oleoresin cream cheese (pasteurized cultured milk and <span class="allergen">cream</span>, salt, stabilizers (guar gum and carob bean gumil, salad dressing (soybean oil, water, high fructose corn syrup, distilled vinegar, modified corn starch, <span class="allergen">egg yolks</span>, salt, less than 1/10 of 1% sodium benzoate and potassium sorbate), aged sharp cheddar cheese sauce [water, <span class="allergen">whey</span>, vegetable oil (contains one or more of the following: canola oil, sunflower oil, soybean oil), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), modified food starch, natural flavors, sodium phosphate, contains 1% or less of: salt, lactic acid, distilled vinegar, datem, mono - and diglycerides, annatto, yeast extract, corn syrup solids, maltodetrin, cellulose gum, autolyzed yeast carrageenan, yellow 6), pimientos (pimientos, water, citric extract, phosphoric acid, acid), lemon juice [water, concentrated lemon juice, 1% potassium sorbate (preservative), parsley, dehydrated garlic, salt, cultured dextrose, maltodextrin, black pepper, red pepper, rosemary extract (for freshness), sodium benzoate, potassium sorbate, xanthan gum, contains<span class="allergen">: fish</span> (pollock), <span class="allergen">wheat</span>, <span class="allergen">egg</span>, <span class="allergen">soy</span>, <span class="allergen">milk</span>, produced by: inland market premium foods stone mountain, ga 30083 6 keep refrigerated 38 or below 15433 1800 1 net weight 8oz (227g)