Meat Tortellini

Dough mixture: enriched semolina flour (semolina flour [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), water, pasteurized eggs, turmeric. filling: cooked sausage (<span class="allergen">pork</span>, pork fat, salt, spices, sugar, garlic), breadcrumbs (enriched flour [<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], corn syrup, sugar, vegetable shortening [partially hydrogenated oil and/or cottonseed oil], yeast, guar gum, soybean oil, contains 2% or less of the following: salt, <span class="allergen">soy flour</span>, <span class="allergen">whey</span>, sodium stearoyl lactylate (dough conditioner), calcium propionate [preservative]), water, <span class="allergen">beef</span>, parmesan cheese (part skim milk, cheese culture, salt, enzymes), salt, caramel color,spices.