A select blend of linguine pasta, broccoli, red bell peppers, mushrooms and a creamy alfredo sauce with shrimp, shrimp alfredo

Pasta and vegetables: pasta (water, durum semolina [<span class="allergen">wheat</span>], niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid), broccoli, red bell peppers, mushrooms. sauce: water, soybean oil, dried whey, modified corn starch, parmesan cheese powder [parmesan cheese (pasteurized milk, salt, culture enzymes), cultured whey, disodium phosphate, salt, autolyzed yeast], salt, cream powder (<span class="allergen">cream</span>, nonfat dry milk, sunflower lecithin), romano cheese (part-skim cow's milk, cheese culture, salt, enzymes), sugar, dehydrated garlic, cheese flavor (maltodextrin, dextrose, natural flavors, lactic acid, triacetin), spices, onion powder, xanthan gum. shrimp: shrimp, salt, water, sodium, tripolyphosphate (to retain moisture).