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our morning rounds, but smaller, that was sort , the exact idea and we think we nailed it, brimming w an all-time favorite, you're bound to get more than few blueberries in every snackable bite, great toasted! grab go snack! schol lunches ngredients: unbleached enriched wheat flour [<span class="allergen">wheat flour</span>, ascorbic a atural dough conditioner), niacin vitamin b-3], iron [ferrous sulphate], thia mononitrate [vitamin b-1], riboflavin (vitamin b-2], folic acid), whole grain wh wheat flour including germ, filtered water, organic cane sugar, dried blueber blueberries, apple juice concentrate, sunflower oil), raisins (raisins, sunf il), blueberry flavored cranberries (cranberries, cane sugar, grape juice co lueberry juice concentrate, sunflower oil), organic sour dough (organic und lour (niacin [vitaminb-3], iron[ferroussulphate], thiaminmononitrate(vitamin itamin b-2], folicacid], filtered water, seasalt, yeast, organic high oleic sunfl unflower oil, seasalt, cultured wheat starch, natural flavors, citricacid,a contains <span class="allergen">wheat</span>, make it last! freeze and re-heat to mainta freshness, warm forof 1 minute 400° f to enjoy fresh-out- - the-oven flavor! hot buns! caution! when you heat this product, it may cause a build up of steam, @0zerybake 6 64164 101937 dea