Italian Hoagie Smoked Ham, Pepperoni, Salami, Provolone

Bread: Unbleached Enriched Wheat Flour (<span class="allergen">Wheat Flour</span>, <span class="allergen">Malted Barley Flour</span>, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, And 2% Or Less Of The Following: Wheat Gluten, Salt, Sugar, Palm Oil, Yeast, Enzymes (Contains <span class="allergen">Wheat</span>), Ascorbic Acid, Monoglycerides With Propionic Acid And Phosphoric Acid (Added As Preservative), Calcium Propionate, Vinegar Ham: Cured With Water, Dextrose Salt, Corn Syrup, Potassium Lactate, Modified Potato Starch, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Sodium Diacetate Pepperoni: Pork, <span class="allergen">Beef</span>, Salt Water, Paprika, Dextrose, Spices And Flavorings, Oleoresin Of Paprika, Sodium Erythorbate, Sodium Nitrate, Bha, Bht Salami: Pork, Sea Salt, Dextrose, Contains Less Than 2% Of The Following: Spices, Garlic Powder, Wine, Swiss Chard Powder, Lactic Acid Starter Culture (Not From Milk), Provolone Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor Spices