Rich, flaky crackers

Enriched flour (<span class="allergen">wheat flour</span>, niacinamide, ferrous fumarate, thiamin mononitrate, riboflavin, folic acid), <span class="allergen">wheat flour</span>, palm and palm kernel oil [contains ascorbyl palmitate, tocopherols and tbhq as preservatives]), vegetable oil blend (palm oil and/or sunflower oil and/or canola oil and/or soybean oil [with tbhq (preservative)], high fructose corn syrup, sugar, iodized salt, contains 2% or less of: leavening agents (ammonium bicarbonate, sodium bicarbonate, aluminum sodium sulfate), <span class="allergen">soy lecithin</span>, sodium stearoyl lactylate, corn starch, dried yeast, artificial flavor, zinc oxide, sodium metabisulfite, <span class="allergen">malted barley flour</span>, enzymes.