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Tempura chicken: chicken breast meat, water, cornstarch, bleached enriched flour (<span class="allergen">wheat flour</span>, niacin, iron, thiamine mononitrate, riboflavin, folic acid). contains less than 2% of dextrin, <span class="allergen">egg whites</span>, <span class="allergen">egg yolks</span>, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate),modified potato starch, nonfat dry milk, rice flour, salt sodium phosphate, xanthan gum. cooked in vegetable oil. teriyaki sauce: water, sugar, soy sauce (water, <span class="allergen">wheat</span>, <span class="allergen">soybeans</span>, salt), hoisin sauce (sugar, water, <span class="allergen">soybeans</span>, salt, modified corn starch, <span class="allergen">wheat flour</span>, caramel color, sesame oil, acetic acid, spices), corn starch, ginger, molasses, garlic, pineapple juice concentrate, sesame seed oil, cultured dextrose, soybean oil, phosphoric acid, onion powder, xanthan gum, caramel color.
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