Blueberry Muffins

Enriched unbleached flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamin mononitrate, roboflavin, folic acid), butter milk (cultured lowfat milk, salt), sugar blueberries, canola oil, <span class="allergen">whole eggs</span>, enriched unbleached flour (<span class="allergen">wheat flour</span>, ascorbic acid [conditioner], niacin, reduced iron, thaimin mononitrate, riboflavin, folic acid), <span class="allergen">butter</span> (from milk), pan oil (canola oil, soylecithin), nonfat dry milk, baking powder (sodium acid pyrophosphate, bicarbonate soda, corn starch and monocalcium phosphate), lemon flavedo (lemon peel, sugar lemon oil) molasses, sea salt, vanilla extract (water, ethyl alcohol, vanilla beans extractives), baking soda.