Danish

<span class="allergen">Wheat</span> and <span class="allergen">malted barley flour</span> (contains niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm oil (with mono and diglycerides, polysorbate 60), water, sugar, <span class="allergen">wheat flour</span>, <span class="allergen">eggs</span>, corn syrup, sugar syrup, palm oil, contains less than 2% of: raisin paste, nonfat dry milk, yeast, natural and artificial flavors including cinnamon, canola oil (with citric acid), cinnamon, salt, bleached wheat flour, high fructose corn syrup, honey, pectin, agar agar, citric acid, sodium benzoate, caramel color (contains <span class="allergen">sulfites</span>), modified food starch, annatto, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), beta carotene, monoglycerides (with propionic acid and phosphoric acid), calcium sulfate, wheat starch, enzymes.