AnswerUPC-A 739276000482 identifies Alfredo Sauce by Taste Of The Hill, a Groceries product. Cross-verified across multiple authoritative sources; no open recalls on file at upc.dev.
VERIFIED
UPC-A
Updated Apr 30, 2026
18 Sources
No Signals
Product Details
OriginUnited States
Ingredients
Water, cream, cheese blend [granular, parmesan, and romano cheese (milk, cheese cultures, salt, enzymes), water, whey, salt, lactic acid, ci… Show more
Water, cream, cheese blend [granular, parmesan, and romano cheese (milk, cheese cultures, salt, enzymes), water, whey, salt, lactic acid, citric acid, sodium citrate], modified food starch, enzyme modified egg yolks (egg yolks, salt, enzymes), chablis wine (contains sulfites), sugar, butter (cream, natural flavoring), salt, ricotta cheese (whey, skim milk, vinegar, salt), disodium phosphate, provolone cheese (milk, cheese cultures, salt, rennet), dried garlic, gum arabic, guar gum, spice, natural and artificial flavors.
Nutrition per serving
Calories115 kcal
Fat9.8 g
Carbs6.6 g
Sugars1.6 g
Protein1.6 g
Fiber0.0 g
Sodium607 mg
NOVA4/4
Risk Intelligence
VERIFIEDAll Clear
No recalls · No complaints on record
System monitoring active
No signals on record
About
INGREDIENTS: WATER, CREAM, CHEESE BLEND [GRANULAR, PARMESAN, AND ROMANO CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, WHEY, SALT, LACTIC ACID, CITRIC ACID, SODIUM CITRATE], MODIFIED FOOD STARCH, ENZYME MODIFIED EGG YOLKS (EGG YOLKS, SALT, ENZYMES), CHABLIS WINE (CONTAINS SULFITES), SUGAR, BUTTER (CREAM, NATURAL FLAVORING), SALT, RICOTTA CHEESE (WHEY, SKIM MILK, VINEGAR, SALT), DISODIUM PHOSPHATE, PROVOLONE CHEESE (MILK, CHEESE CULTURES, SALT, RENNET), DRIED GARLIC, GUM ARABIC, GUAR GUM, SPICE, NATURAL AND ARTIFICIAL FLAVORS.
Where to Buy
For Developers
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Risk Score Breakdown
0/1000
/ 100
0Recalls
0Complaints
Risk Events
No risk events recorded
Data Source Categories
4 categoriesRegulatory✓
Open Data✓
Marketplace✓
First-Party✓
Contributing data
Not triggered
Specific source attribution available via authenticated API
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